Asian-style Pork Ribs

Flavourful Asian-Style Ribs

Cool&Simple reinvented a classic pork rib recipe by adding the flavours of East Asia. They’ve got the perfect balance of salty, sweet, and spicy. We take pride in preparing these ribs. Made with care in Quebec, they feature simple, natural ingredients without artificial colours, flavours, or preservatives. Our ribs come with a pre-seasoned rub and an authentic East Asian sauce made from ginger, soy sauce, onions, and other delightful ingredients. Savour every finger-licking bite!

How to Prepare Our Frozen Ribs

To enjoy our Asian-style ribs, thaw them in the refrigerator for 24 hours. For quicker thawing, you can soak the ribs in cold water while still in their packaging. Once thawed, sear the pork ribs in a pan, then transfer them to the oven to finish cooking. For an enhanced burst of flavour, consider grilling them!Perfect accompaniments for your Asian-style ribs include fragrant sticky rice, stir-fried vegetables, or a refreshing salad.

Gourmet Dishes Made Easy

Cool&Simple offers a range of high-quality frozen dishes that simplify your daily life. Whether you crave appetizers, gourmet meals, or desserts, our carefully selected dishes and snacks fill your freezer with healthy options ready to be enjoyed anytime!

Décongeler 24hrs au réfrigérateur. Au four : Préchauffer le four à 200°C (400°F). Placer la côte levée sur une plaque à biscuits à mi-hauteur dans le four. Ne pas couvrir. Chauffer 15 à 20 minutes. Terminer la cuisson quelques minutes sous GRILL.

Ingredients : Porc assaisonné (porc, eau, sucre (cassonade), sel, épices, ail en poudre), Sauce à l'asiatique (sucre (cassonade), vinaigre blanc, ketchup, sauce soya (blé, soya), purée de gingembre, ail en poudre, oignon vert déshydraté, gomme xanthane, épices).
Allergies : Contient : Blé, Soya.