Vegetarian Pad Thai

Enjoy this traditional Thai dish consisting of fried noodles, eggs, sprouts and tofu slightly spiced to tickle your taste buds!

Poids: 600 g
Regular price $10.69
Cook from frozen. In a conventional oven: preheat oven to 180 °C/350 °F. Remove plastic film and heat the tray for 40 to 45 minutes. In a microwave oven: remove plastic film and top and heat the tray for 8 to 12 minutes at maximum power. Contains: wheat, peanuts, eggs, soya, sulphites.
Rice noodle, tofu, ketchup (tomato paste, sugar, white vinegar, salt, onion powder, spices), unsalted peanut, brown sugar, soy sauce (water, wheat, soybeans, salt, sodium benzoate, aspergilus sojae), bean sprouts, carrot, vegetable oil, egg, sriracha sauce (chili, sugar, salt, garlic, distilled vinegar, potassium sorbate, sodium bisulfites, xantham gum), green onion.

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