Remove pizza from the packaging and leave 10 minutes at room temperature while pre-heating the oven at 220°C/425°F. Place the pizza on the middle oven rack. Cook for 10 to 12 minutes.
Ingredients : Dough (49%): Wheat flour, water, sunflower oil, baker's yeast, salt.
Topping (51%) : tomato purée, grated Maasdam cheese, Mozzarella slices, sun-dried tomatoes, pesto (basil, garlic, cheese, pine nuts, salt, sugar, olive oil, white wine vinegar, lactic acid), sunflower oil, salt, sugar, spices, garlic, onion, oregano, Provence herbs, flavours.
Contains: wheat, milk.
Allergies : Contains: wheat, milk.