🚚 Free Delivery according to the area: from 100$ purchase in the Greater Montreal and from 150$ in other delivered areas.See detail of postal codes
Pizza de Provence with a thin, hand-stretched crust and topped with a slow simmered tomato sauce. Cooked in a wood-burning oven. With slices of smoked salmon, cream, and a sprinkle of dill.
Place the pizza on the rack halfway up the oven. Bake 10 to 12 minutes at 425F. Gourmet tip: add a drizzle of plain or spiced olive oil when it comes out of the oven.