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Hot Pockets

  • Prep time: 15 minutes

  • Cook time: 20 minutes

  • Servings : 4


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Cool&Simple Ingredient List

  • 2 boules de pâte à pizza
    (8)

    2 Premade Pizza Dough

    500 g

    6.99 $
    View details
  • Frites gourmet style maison Frites gourmet style maison
    (15)

    Homestyle Gourmet fries

    500 g

    7.99 $
    View details

  • Ingredient List

    • 1 pizza dough
    • Homestyle Gourmet Fries
    • 1 cup pizza sauce
    • Shredded mozzarella cheese
    • Sliced pepperoni (or toppings of your choice)
    • 1 egg (for egg wash, optional)
    • 1 tbsp olive or avocado oil
    • Salt and origano

  • Preparation

    1. Preheat the oven to 400°F.
    2. Place the fries on a baking sheet and bake for 5 to 7 minutes to give them a head start.
    3. Roll out the pizza dough and cut circles using a glass.
    4. Place a small amount of sauce, mozzarella and pepperoni in the centre of one circle.
    5. Cover with a second circle and seal the edges with a fork.
    6. Brush the tops with beaten egg.
    7. Return to the oven with the fries and bake for 12 to 15 minutes, until the pizza pockets are golden.
    8. Remove from the oven and drizzle lightly with oil. Add a pinch of salt and oregano if desired.

FAQ – EVERYTHING YOU NEED TO KNOW BEFORE COOKING

How do you make homemade pizza pockets?

To make pizza pockets, fill pizza dough with sauce, cheese and toppings, fold it over, seal the edges tightly and bake until golden brown.

Can you freeze pizza pockets?

Yes. Homemade pizza pockets freeze very well. Let them cool completely, then store in an airtight container and reheat in the oven when ready to serve.

How long do pizza pockets take to bake?

Pizza pockets typically bake for 18 to 22 minutes at 375°F, or until the crust is golden and fully cooked.

How do you keep pizza pockets from leaking?

Avoid overfilling and press the edges firmly with a fork to seal. Brushing the edges lightly with water before sealing can also help.

Can pizza pockets be made ahead of time?

Yes. You can assemble them a few hours in advance and refrigerate until ready to bake.

Cool&Simple Culinary Team

Cool&Simple Culinary Team

Behind every Cool&Simple recipe is our love for great ingredients and easy-to-make ideas.

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