Sauvez du temps en créant vos recettes avec ce sachet de 2 boules de pâte à pizza. Gagnez du temps grâce à nos pâtes à pizza prêtes à cuire! Nos...
Retrouvez l’amour de la cuisine italienne avec notre succulente pizza margherita. Cette pizza napoletana est garnie de purée de tomate, de mozzarella et d’épices aromatiques. La pâte et la cuisson...
Découvrez nos délicieux gnocchis aux épinards, faits à partir d'une base de pomme de terre, dont la saveur authentique italienne saura combler vos papilles.Pourquoi vous aimerez nos gnocchis épinards Donne...
Savourez ces délicieux raviolis épinards ricotta, fabriqués dans le respect de la tradition italienne. Donne 4-6 portions Recette authentique d'Italie Prêts en 1min30 Faits avec des oeufs de poules en...
Pizza de Provence with a thin, hand-stretched crust and topped with a slow simmered tomato sauce. Cooked in a wood-burning oven. With slices of smoked salmon, cream, and a sprinkle...
Thin crust pizza from Provence. Baked in a wood-burning oven and topped with a southern France-style tomato sauce. With goat cheese, mozzarella, emmental and pecorino.
Thin crust pizza from Provence topped with a southern France-style tomato sauce and baked in a wood-burning oven. With mozzarella cheese, pesto, sundried tomatoes and herbes de Provence.
Pizza from Provence with a thin hand-stretched dough and topped with a slow simmered tomato sauce. Baked in a wood-burning oven. With generous slices of goat cheese, sundried tomatoes and...
Flammekueche is a very thin pastry tart topped with fresh cream, cheese and mushrooms. This crispy savoury tart originates from Alsace, France. An original version of the pizza! For a...
A speciality of Alsace, France, the flammekueche is a tart with a very fine crust and a hand-braided edge. Topped with fresh cream, bacon and crunchy caramelized onions, this savoury...
A comforting, tasty, and completely healthy vegetarian lunch! Feta and tofu cubes, fresh tomatoes and chopped dried tomatoes delicately mixed with orzo (short Italian pasta).
A whole wheat lasagna with primavera sauce, lean ground beef, vegetables and mozzarella. This frozen lunch is both satisfying AND good for your health!
The most popular lunch of the Doctor of Nutrition, Isabelle Huot! A whole wheat macaroni meal with veal in a primavera sauce and grated mozzarella. This frozen lunch is both...
Fresh egg pasta covered in a creamy sauce made with oyster mushrooms, shiitakes, pholiotes and button mushrooms. This 100% Italian dish is perfect for a solo treat!
These fresh raviolis are stuffed with Ricotta and Grana Padano cheeses and served with a delicious tomato and basil sauce made with extra-virgin olive oil.
Basil, tomato, mozzarella di Bufala and ricotta cheese in an authentic fresh pasta recipe from Italy.
A delicate crust filled with grilled vegetables (zucchinis, cherry tomatoes, onions, red peppers and olives). Serve with a green salad for a delicious light lunch.
An individual lunch that will make your taste buds travel all the way to Thailand! Our vegetarian pad thai is cooked artisanally in Quebec from fried noodles, egg, sprouted seeds...
Enjoy this traditional Thai dish consisting of fried noodles, eggs, sprouts and tofu slightly spiced to tickle your taste buds!
The cheesiest and creamiest mac and cheese ever! Made with Emmental, cheddar and goat cheese, and cooked in an authentic bechamel sauce.
Lovers of pasta, you'll love these! Made with butternut squash, this vegetarian pasta is a classic of Italian cuisine! Generously garnished with butternut squash (65%) and Parmigiano Reggiano cheese. Made...
If you love seafood, these authentic stuffed ravioli are made for you! Made with shrimp, lobster meat, crab meat and ricotta and Grana Padano cheeses, they will make every meal...
Half moon shaped egg pasta filled with a porcini, shiitake and oyster mushroom medley and Ricotta and Grana Padano cheeses.
An authentic creamy risotto dotted peppered with succulent pieces of mushrooms.
If you don't know the Dauphiné's ravioles yet, you should try them without delay! They are mini ravioli filled with a delicate mixture of fresh cheese, Emmental cheese, parsley and...
Italian-style potato gnocchi. Garnish as desired with grated cheese, tomato sauce... the possibilities are endless!
Savoury pasta with a rich italian four cheese sauce Gorgonzola, Grana Padano, Taleggio and Italico. An authentic meal from Italy!
Travel to Italy for the time of a meal with these fresh pasta cooked with pesto alla Genovese.
Cooked with egg pastas, Pecorino cheese and fresh pepper, this 100% Italian lunch is perfect for a solo treat!
Treat yourself for lunch with this individual frozen meal of potato gnocchi with tomato sauce and mozzarella cheese.