Meat, Fish and Plant-Based Protein

Discover our Ocean Wise certified and wild caught Ahi Tuna Steaks. Skinless and already portioned, enjoy our tuna steaks by cooking them in the pan, in the oven or even...

Cook up some restaurant-worthy seafood dishes with our bag of frozen Canadian mussels in the shell. Farm-raised in Newfoundland, our mussels are blanched and frozen in their natural juices. Serving...

Whitefish fan? Our bags of frozen royal seabream can satisfy your cravings! Each pack of frozen fish contains 2 whole European seabreams, already scaled and gutted. You'll love cooking or...

Enhance your seafood dishes with our precooked frozen clams in the shell. Our flavourful product is free of broken shells and throw-away clams. When steamed, these frozen clams open up...

You'll fall in love with our Ocean Jewel raw white shrimp. One bag of frozen shrimp contains 16 to 20 raw, deveined, and tailed jumbo shrimp for easy peeling. Count...

Indulge the biggest seafood fans with these frozen raw scallops. Our certified sustainable (MSC), jumbo sea scallops are ideal for family celebrations. Between 10 and 20 giant sea scallopsPremium qualitySustainably...

Our tasty duck confit drumsticks are marinated in a delicious orange sauce then preserved in duck fat with citrus peel. Vacuum packed, they're cooked and ready to eat. Perfectly cooked...

Fall in and out of love with this classic chicken stuffed with cheese and bacon. Easy to share for 3-4 people, our hearty, tender, and juicy stuffed chicken rolls always...

Indulge in the pleasures of the sea with our salmon pie. It's generously topped with a creme fraiche sauce, chunks of salmon, and julienned vegetables. This oven-baked meal's fresh flavours...

Enjoy our traditional shrimp and scallop seafood pie, generously filled with a creme fraiche sauce, scallops, peeled shrimp, and baby vegetables. It’s all topped by a buttery puff pastry that...

Our frozen salmon wellington is likely to become your new favourite sharing dish. We've coated a beautiful boneless Norwegian salmon fillet with a browned puff pastry. A creamy yet delicate...

This creamy seafood casserole features all the greatest hits: succulent pieces of melting Alaskan pollock, Nordic shrimp, and deshelled mussels. It’s all accompanied by carrots and mushrooms and served in...

Treat the entire family to our box of 6 frozen breaded fish fillets, ready to serve in less than 12 minutes! The tender, crispy snack comes from sustainably harvested Alaska...

A box of 15 frozen fish sticks to share with family and friends. Made with sustainably caught Alaskan pollock, our frozen breaded fish sticks are filleted and boneless. They’re coated...

As an aperitif or starter, our fried calamari is always welcome at the dining table! Delicate squid flesh on the inside and golden breadcrumbs on the outside, our fried frozen...

Vegan sweet potato and black bean burgers. Be the reigning champion of gluten free burgers with our sweet potato and black bean burger patties. Ready in just 5 minutes, these...

Discover the pleasure of going meat-free and surprise your guests with our delicious vegan lentil burger. Vegan food never tasted so good! Made with the highest quality ingredients, this plant-based...

Become a grill master and wow everyone at the picnic bench with our BBQ seasoning. Made in Quebec with the highest quality organic spices and herbs, this steak spice and...

Lardons are pork bacon cut into small pieces. Think of them as bacon nuggets—little bites of happiness! Smoked bacon lardons are great additions to pasta, risottos, quiches, stews, salads, roasted...

These 2 beef wellingtons will seduce your taste buds with their crispy puff pastryand generous beef cheek and mushroom filling. Delicious with a green salad for a 100% tasty dinner....

Travel to Italy with these delicious veal meatballs cooked in a tasty tomato and basil sauce. Enjoy them with fresh pasta for a 100% flavorful meal. In addition, they are...

Decorate your summer BBQ with a great classic; the merguez! With a balanced and slightly spicy taste, these merguez are 100% lamb and without nirtrite.

Spice up your day with our new Quebec-made butter chicken recipe! The exotic aromas, spicy flavors and warm colors of this typical Indian dish will break the monotony of your...

Beef chili cooked with red beans, peppers and corn, served alone or with some corn chips and a touch of sour cream, this beef chili will take your taste buds...

A great classic of French cuisine, these tender pieces of chicken breast are slowly simmered in red wine, carrots, onions and mushrooms.

Is there anything more delicious than duck confit? Enjoy these tender duck thighs, slowly cooked in their own juices under vacuum for maximum tenderness! For an even more delicious dinner,...

For a dinner that is out of the ordinary, opt for the beef cheek! Very trendy in many restaurants, this cut of meat is full of finesse and taste. The...

For an original dinner, serve these tasty pork cheeks, cooked slowly in duck fat. The ultimate in tenderness! And why not serve them with our famous potato gratins for a...

A fresh and tasty Italian recipe! Bite into these tender and juicy chicken breasts stuffed with parmesan cheese, pesto and sundried tomatoes.

Tasty and elegant shells garnished with scallops, cream and white mushrooms, in a creamy Champagne sauce.

Have you ever heard of Highland beef? It is a lean red meat, well-marbled and very tasty. Highland beef comes from a family farm in Austin, Quebec, a local and...

Indulge in this traditional shepherd's pie recipe! Made with superior-quality Angus beef, corn and Yukon Gold potatoes, this recipe will satisfy even the most discerning Shepherd pie's lover. Cooked in...