Cook up some restaurant-worthy seafood dishes with our bag of frozen Canadian mussels in the shell. Farm-raised in Newfoundland, our mussels are blanched and frozen in their natural juices. Serving...

Whitefish fan? Our bags of frozen royal seabream can satisfy your cravings! Each pack of frozen fish contains 2 whole European seabreams, already scaled and gutted. You'll love cooking or...

Enhance your seafood dishes with our precooked frozen clams in the shell. Our flavourful product is free of broken shells and throw-away clams. When steamed, these frozen clams open up...

You'll fall in love with our Ocean Jewel raw white shrimp. One bag of frozen shrimp contains 16 to 20 raw, deveined, and tailed jumbo shrimp for easy peeling. Count...

Indulge the biggest seafood fans with these frozen raw scallops. Our certified sustainable (MSC), jumbo sea scallops are ideal for family celebrations. Between 10 and 20 giant sea scallopsPremium qualitySustainably...

Fall in and out of love with this classic chicken stuffed with cheese and bacon. Easy to share for 3-4 people, our hearty, tender, and juicy stuffed chicken rolls always...

Wow guests with our roasted capon roll. Pre-stuffed with cranberries and chestnuts, this ready-to-cook capon dish saves you time in the kitchen and is a guaranteed hit at the table....

Indulge in the pleasures of the sea with our salmon pie. It's generously topped with a creme fraiche sauce, chunks of salmon, and julienned vegetables. This oven-baked meal's fresh flavours...

Enjoy our traditional shrimp and scallop seafood pie, generously filled with a creme fraiche sauce, scallops, peeled shrimp, and baby vegetables. It’s all topped by a buttery puff pastry that...

Our frozen salmon wellington is likely to become your new favourite sharing dish. We've coated a beautiful boneless Norwegian salmon fillet with a browned puff pastry. A creamy yet delicate...

This creamy seafood casserole features all the greatest hits: succulent pieces of melting Alaskan pollock, Nordic shrimp, and deshelled mussels. It’s all accompanied by carrots and mushrooms and served in...

Treat the entire family to our box of 6 frozen breaded fish fillets, ready to serve in less than 12 minutes! The tender, crispy snack comes from sustainably harvested Alaska...

A box of 15 frozen fish sticks to share with family and friends. Made with sustainably caught Alaskan pollock, our frozen breaded fish sticks are filleted and boneless. They’re coated...

As an aperitif or starter, our fried calamari is always welcome at the dining table! Delicate squid flesh on the inside and golden breadcrumbs on the outside, our fried frozen...

Vegan sweet potato and black bean burgers. Be the reigning champion of gluten free burgers with our sweet potato and black bean burger patties. Ready in just 5 minutes, these...

Discover the pleasure of going meat-free and surprise your guests with our delicious vegan lentil burger. Vegan food never tasted so good! Made with the highest quality ingredients, this plant-based...

Les Savoureux spices and Cool&Simple combine forces so you can serve the best pork creton toast in town. Our carefully selected pork shoulder is sautéed in duck fat with a...

Want to source Wagyu beef in Montreal? Cool & Simple has got you covered! Our semi-lean Japanese Wagyu beef is 100% Quebec farmed and fed with local products. Moreover, the...

Lardons are pork bacon cut into small pieces. Think of them as bacon nuggets—little bites of happiness! Smoked bacon lardons are great additions to pasta, risottos, quiches, stews, salads, roasted...

Based on traditional Greek recipe, this moussaka is a delicate blend of minced lamb, sauteed eggplant and tomato sauce all covered with shredded Swiss cheese.

Inspired by a recipe from the south of France, you'll surely enjoy this lunch of mashed sustainably fished cod and Yukon potato puree, finished with a delicate olive oil.

Discover our Ocean Wise certified and wild caught Ahi Tuna Steaks. Skinless and already portioned, enjoy our tuna steaks by cooking them in the pan, in the oven or even...

Discover our 100% natural, antibiotic-free Atlantic salmon fillets. Raised at the southernmost point of the world, less than 1000 km from Antarctica, our salmon fillets are certified sustainable and responsible...

As an appetizer or aperitif, replace the traditional salmon with thin slices of smoked Quebec trout. Refinement and success guaranteed! This species is Ocean Wise certified (sustainable fishing).

These 2 beef wellingtons will seduce your taste buds with their crispy puff pastryand generous beef cheek and mushroom filling. Delicious with a green salad for a 100% tasty dinner....

Cod is a star in Gaspésie! It is cultural, festive and gourmet. This fish with its white and delicate flesh will make your meals a real feast. Rich in protein;...

The turbot is part of the species that camouflage sitself in the sea bed, hence its particular appearance: it is diamond-shaped,very flat, without forgetting that it has eyes on the...

Travel to Italy with these delicious veal meatballs cooked in a tasty tomato and basil sauce. Enjoy them with fresh pasta for a 100% flavorful meal. In addition, they are...

Who doesn't like dumplings? These are delicious! Cooked in Quebec with beef and lamb meat, these oriental-style meatballs are perfect as brochettes, stew or with pasta. Recipe 100% natural and...

Looking for the best foie gras in Montreal? Look no further than Cool & Simple! Our duck foie gras is wrapped in a tea towel then poached in a tasty...

Spice up your day with our new Quebec-made butter chicken recipe! The exotic aromas, spicy flavors and warm colors of this typical Indian dish will break the monotony of your...

Beef chili cooked with red beans, peppers and corn, served alone or with some corn chips and a touch of sour cream, this beef chili will take your taste buds...