Duck Breast Slices

A gourmet treat for appetizers and salads

These thinly sliced duck breasts are dry-cured and air-dried using traditional methods from the French Southwest, preserving their authentic and rich flavour profile. Made from carefully selected duck breast, they deliver a refined, savoury taste with a tender, melt-in-your-mouth texture. The practical 80 g pack makes them easy to serve on a charcuterie board, in a gourmet sandwich, or as a delicious salad topping. Whether you’re hosting friends, celebrating a special occasion, or simply treating yourself, these duck breast slices are sure to impress. Their premium quality brings a restaurant-worthy touch to your home cooking with minimal effort.

Serving ideas with duck breast slices

Add these slices to a fresh salad with baby greens, walnuts, and a honey vinaigrette for a gourmet twist. Or place them on toasted crostinis with goat cheese and a bit of fig jam for a show-stopping appetizer everyone will love. They pair beautifully with a bold red wine or a crisp Quebec cider, creating a perfect gourmet experience. Enjoy exploring new flavour pairings and sharing them with family and friends!