Cake Batter Mochi
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Discover our delightful cake batter mochi ice cream. Indulge in the sweet flavour of cake batter-infused ice cream enveloped in a thin layer of sweet rice paste. A surprising treat to wow your palate.
- Gluten-free
- Devoured with your fingers
- A Japanese-inspired frozen delight
Cooking instructions
Cooking instructions
Ingredients and allergens
Ingredients and allergens
Ice cream (milk, cream, sugar, skim milk, gluten free yellow cake mix [sugar, potato starch, tapioca flour, whole grain sorghum flour, baking powder, sea salt, xanthan gum, vanilla flavour powder (sugar, cornstarch, vanilla oleoresin)], tapioca syrup, vanilla extract, locust bean gum, guar gum, annatto (colour)), Mochi dough (sugar, rice flour, water, vanilla extract, salt, spirulina extract (colour), turmeric extract (colour), calcium sulfate, amylase).
Contains: Milk. May contain: Peanuts, Tree nuts, Sesame, Wheat, Soy, Eggs.
