Lemon Basil Sardines
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Delicate, hand-prepared sardine fillets in a bright lemon and basil marinade. A fresh and healthy pantry staple with nothing artificial.
Boneless sardine fillets
Marinated with lemon & basil
No preservatives or artificial additives
Prep Time
Prep Time
Ingredients and allergens
Ingredients and allergens
Sardine fillets, Water, Concentrated lemon juice with natural citrus flavours, Vinegar, Lemon zests, Salt, Basil, Sugar, Thickener: guar gum, Natual flavour. *Sardina pilchardus
Contains: Fish (sardine).
Additional information
Additional information
Sardines with a touch of freshness and tradition
Saupiquet’s Lemon & Basil Sardine Fillets bring together simplicity and expertise. Each sardine is hand-packed to preserve its tender texture and rich flavour. The marinade, made with real lemon and fresh basil, adds a bright, aromatic touch without overpowering the natural taste of the fish. Produced in Brittany, these sardines are free from preservatives, artificial colours, and flavours—just pure, honest ingredients.
How to enjoy Saupiquet Sardines
Enjoy them straight from the tin with crusty bread, toss them into a salad, or flake them over pasta with olive oil for a quick, flavourful meal. They’re also a great addition to a mezze platter, an appetizer board, or a refreshing lunch bowl. Ready to eat, full of character, and easy to love, these sardines are a smart and tasty addition to any kitchen.

