Mushroom and Emmental Cheese Lasagna

Preheat the oven to 400°F (200°C). Remove the film from the tray. Reheat the still frozen lasagna, on middle oven rack, for 30 to 35 minutes for a convection oven or 35 to 40 minutes for a conventional oven.

Water, Button mushroom, Cooked pasta (durum wheat semolina, water, egg powder, salt), Emmental ((milk, cassava starch, salt, lactic bacterial culture, microbial enzyme), Cream, Skimmed milk powder, Onion, Muscadet AOC*, Corn starch, Wheat flour, Butter, Salt, Garlic powder, Onion powder, Parsley, Rapeseed oil, White pepper. *Appellation d'origine contrôlée

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Contains: Wheat, Egg, Milk. May contain: Crustaceans, Fish, Molluscs, Mustard, Sesame, Soy, Tree nuts.

A Mushroom Lasagna That Dances on Your Taste Buds

Our mushroom and Emmental cheese lasagna transforms your workday meal into a gourmet experience. Parisian mushrooms lend a sophisticated, delectable touch to this dish, while Emmental cheese and a luscious sauce come together to create a velvety texture that melts your heart. This vegetarian mushroom lasagna is top-shelf comfort food, ideal for lunch or dinner, especially on a cold winter day at the office or fireside.

The Perfect Vegetarian Lasagna for Foodies

Ideal for vegetarians or those reducing meat intake, our mushroom lasagna is a treat. It maintains the deliciousness and heartiness of home-cooked meals without the meat. Protein-rich Parisian mushrooms serve as a nutritious meat alternative. The al dente pasta ensures you get the day's necessary carbs. If you're seeking a nourishing, meat-free meal, this frozen lasagna is your go-to!

Cool&Simple: Exceptional Meals Anytime

At Cool&Simple, we focus on providing meals that are as delicious as they are easy. Take, for instance, our vegetarian mushroom lasagna, crafted by Thiriet—our partner renowned for top-notch frozen meals. We select ingredients with care, ensuring each dish is fit for the finest dining. Convenient for any time of day, our mushroom lasagna is ideal for a quick, individual meal. Just a few microwave minutes, and it's ready to relish!