Mushroom and Emmental Cheese Lasagna

6.49 $ 8.99 $
350 g

Savour the richness of mushrooms and melting Emmental cheese in our generous lasagna. Our delectable mushroom lasagna offers a distinctive taste journey. It's perfect for lunch breaks, with its easy-to-carry packaging and simple-to-prepare deliciousness.

  • Emmental cheese from France
  • Parisian mushrooms
  • Pure, natural ingredients

Preparation

Preheat the oven to 400°F (200°C). Remove the film from the tray. Reheat the still frozen lasagna, on middle oven rack, for 30 to 35 minutes for a convection oven or 35 to 40 minutes for a conventional oven.

Ingrédients et allergènes

Water, Button mushroom, Cooked pasta (durum wheat semolina, water, egg powder, salt), Emmental ((milk, cassava starch, salt, lactic bacterial culture, microbial enzyme), Cream, Skimmed milk powder, Onion, Muscadet AOC*, Corn starch, Wheat flour, Butter, Salt, Garlic powder, Onion powder, Parsley, Rapeseed oil, White pepper. *Appellation d'origine contrôlée

Reviews

Lasagnes aux champignons et à l'emmental
Cool&Simple

Mushroom and Emmental Cheese Lasagna

6.49 $ 8.99 $

Savour the richness of mushrooms and melting Emmental cheese in our generous lasagna. Our delectable mushroom lasagna offers a distinctive taste journey. It's perfect for lunch breaks, with its easy-to-carry packaging and simple-to-prepare deliciousness.

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