Cod Brandade with Potato Purée

(6)
13.99 $ 18.99 $
1.0 kg

Our cod brandade (whipped salt cod spread) perfectly balances the slightly sweet taste of sustainably fished Atlantic cod and the earthy goodness of quality potatoes. A hint of garlic keeps the dish lively!

  • Recipe rich in fish (30%)
  • Fish caught in the Northeast Atlantic
  • Prepared in the oven or the microwave
  • 3 to 4 servings

Preparation

Preheat your oven to 180°C / 360°F. Remove the film from the tray and heat the still-frozen brandade halfway up for 55 to 60 minutes (60 to 65 minutes for a traditional oven).

Ingrédients et allergènes

Water, Cod, Dehydrated potato (potato, mono- and diglycerides of fatty acids, turmeric), Rapeseed oil, Skimmed milk powder, Extra virgin olive oil, Fish stock (dextrose, apple starch of earth, natural flavoring (crustaceans, mollusc, fish), salt, corn starch, powdered fish, aromatic plants, powdered leek, spices), Court-bouillon (salt, concentrated white wine, sugar, aromatic plants, alcohol vinegar white, lemon powder, spices, dehydrated tomato, dehydrated carrot), Garlic powder, Pepper

Reviews

Brandade de morue parmentière (3-4p.)
Cool&Simple - FR

Cod Brandade with Potato Purée

13.99 $ 18.99 $

Our cod brandade (whipped salt cod spread) perfectly balances the slightly sweet taste of sustainably fished Atlantic cod and the earthy goodness of quality potatoes. A hint of garlic keeps the dish lively!

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