Free delivery starting from $99

Zucchini and Feta Savoury Tart

  • Prep time: 15 minutes

  • Cook time: 35 minutes

  • Servings : 4


A flaky savoury tart topped with thinly sliced zucchini and crumbled feta cheese. A simple and flavourful recipe, perfect for lunch, brunch or a light dinner.


Share this recipe

Cool&Simple Ingredient List

  • Pâte brisée pur beurre 2 Pâtes brisées pur beurre
    (23)

    2 Shortcrust Pastry Rounds (All Butter)

    500 g

    8.99 $
    View details

  • Ingredient List

    • 1 sheet Cool & Simple Puff Pastry, thawed
    • 2 zucchinis, thinly sliced
    • ¾ cup crumbled feta cheese
    • 2 tbsp olive oil
    • 1 tsp Italian seasoning or fresh thyme
    • Salt and pepper
    • 1 beaten egg (for egg wash)
    • A drizzle of honey (optional)

  • Preparation

    1. Preheat the oven to 400°F. Line a baking sheet with parchment paper.
    2. Unroll the puff pastry onto the prepared baking sheet.
    3. Arrange the zucchini slices in the centre of the pastry, leaving about a 2-inch border around the edges.
    4. Sprinkle the feta over the zucchini, then drizzle with olive oil. Season with herbs, salt and pepper.
    5. Fold the edges of the pastry inward to create a rustic tart. Brush the edges with beaten egg.
    6. Bake for 30 to 35 minutes, until the pastry is golden and the zucchini is tender.
    7. Drizzle lightly with honey before serving, if desired.
    8. Serve warm or at room temperature.

FAQ – EVERYTHING YOU NEED TO KNOW BEFORE COOKING

How do you keep a zucchini tart from getting soggy?

Thinly slice the zucchini and pat it dry before baking to prevent excess moisture in the tart.

Can you use frozen puff pastry for a savoury tart?

Yes. Frozen puff pastry works perfectly for savoury tarts and creates a flaky, golden crust.

What cheese goes well with zucchini?

Feta pairs very well with zucchini because its salty and creamy flavour balances the mild taste of the vegetable.

Can a savoury tart be made ahead of time?

Yes. The tart can be baked ahead and reheated in the oven for a few minutes before serving.

What do you serve with a zucchini and feta tart?

This tart pairs well with a green salad and can be served for brunch, lunch or a light dinner.

Cool&Simple Culinary Team

Cool&Simple Culinary Team

Behind every Cool&Simple recipe is our love for great ingredients and easy-to-make ideas.

More recipes

 

See more recipes

  • Pork & Spinach Maultaschen

    Pork and spinach maultaschen served in a warm chicken broth, topped with caramelized onions and fresh herbs. A comforting and easy meal, perfect for cooler days.
    15mn
    2 personnes

  • Zucchini, Smoked Lardons & Lemon Risotto

    Creamy risotto with tender zucchini, savoury bacon, and a bright touch of lemon zest—a perfect weeknight comfort dish.
    15mn
    4 personnes

  • Cod with Brown Butter, Bacon, Spinach, and Zucchini

    A recipe for cod with brown butter, bacon, and green vegetables, perfect for a quick and tasty dinner.
    20mn
    4 personnes