Atlantic Sliced Smoked Salmon
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Prepared in Quebec by passionate artisans, our sliced smoked salmon has a firm surface and tender interior. As a starter or main course, it adds character to your recipes. It’s equally tasty as an appetizer, on toast, or simply sliced with a twist of lemon.
- Certified sustainable Atlantic salmon
- Certified Quebec Product
- 2-4 servings as an appetizer, depending on appetite
- Carefully selected ingredients
Prep Time
Prep Time
Ingredients and allergens
Ingredients and allergens
Atlantic salmon, Salt, Spices, Sugar (maple syrup), Bacterial culture, Natural wood smoke
Contains: Fish (salmon)
Additional information
Additional information
How is our sliced smoked salmon prepared?
Our smoked salmon is made from Certified Sustainable Atlantic salmon. A special blend of spices is then used to enhance the salmon's flavour.
The fish is brushed with maple syrup and cold-smoked with maple wood. Sliced smoked Atlantic salmon has a smooth taste due to its fat content and subtle nuances that recall its wild oceanic origin.
Choose Atlantic salmon
By selecting premium quality salmon fillets, we ensure a product that lives up to your expectations. Our rigorous preparation process involves several well-defined and controlled steps to ensure impeccable freshness.
Quality frozen foods are available at Cool&Simple
Cool&Simple offers gourmet frozen solutions in restaurant quality, making it easy to eat well any night of the week. Our wide selection of products includes frozen sea scallops, king prawns, beef cheek confit, and duck leg confit.
Don't forget our restaurant-worthy side dishes like gratins dauphinois. Discover the crème de la crème of the frozen food world.
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