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Indulge in this traditional shepherd's pie recipe! Made with superior-quality Angus beef, corn and Yukon Gold potatoes, this recipe will satisfy even the most discerning Shepherd pie's lover. Cooked in Quebec.
Ne pas décongeler avant la cuisson.Au four conventionnel : Préchauffer le four à 180 °C/350 °F. Retirer l'emballage plastique et réchauffer la barquette de 45 à 50 minutes.Au four à micro-ondes: Retirer l'emballage plastique et le couvercle et