Indulge in this traditional shepherd's pie recipe! Made with superior-quality Angus beef, corn and Yukon Gold potatoes, this recipe will satisfy even the most discerning Shepherd pie's lover. Cooked in...

A generous and tasty quiche! Cooked with quality ingredients, these individual quiches are the perfect solution for the week's lunches and dinners! Cooked in Quebec.

Spice up your day with our new Quebec-made butter chicken recipe! The exotic aromas, spicy flavors and warm colors of this typical Indian dish will break the monotony of your...

A delicious Chinese-inspired recipe, cooked right here in Quebec! Pieces of fried chicken with a crispy thin crust , and grilled onions, all coated with its sweet and sour sauce....

Fresh egg pasta covered in a creamy sauce made with oyster mushrooms, shiitakes, pholiotes and button mushrooms. This 100% Italian dish is perfect for a solo treat!

The cheesiest and creamiest mac and cheese ever! Made with Emmental, cheddar and goat cheese, and cooked in an authentic bechamel sauce.

When the weather gets too cold, this Thai Chicken Soup will keep you warm for sure! Made with chicken, edamame, coconut milk and vegetables. Just one sip of this soup...

A tender salmon fillet in sesame crust on a bed of vegetable brown rice, with a side of snap peas. A healthy lunch the way we like it!

Montreal-Bombay in 10 minutes! Enjoy this recipe that combines salmon and tandoori spices sauce with black rice and vegetables. Perfect for an exotic lunch!

This vegetarian dish can also be enjoyed on its own.

Cooked in Quebec, these vegetarian zucchini/feta quiches with a hint of cumin are full of flavour! The perfect solution for this week's lunches and dinners!

Travel directly to Thailand with this exoctic recipe of shrimps and Vegetables cooked in a Red Curry sauce. A gourmet meal with few calories ideal for lunch.

Cooked with egg pastas, Pecorino cheese and fresh pepper, this 100% Italian lunch is perfect for a solo treat!

Shrimps, together with the delicacy of red split lentils, diced vegetables, and a subtle curry sauce, provide an Indian-style lunch without the jet lag!

These fresh raviolis are stuffed with Ricotta and Grana Padano cheeses and served with a delicious tomato and basil sauce made with extra-virgin olive oil.

Treat yourself for lunch with this individual frozen meal of potato gnocchi with tomato sauce and mozzarella cheese.

Savoury pasta with a rich italian four cheese sauce Gorgonzola, Grana Padano, Taleggio and Italico. An authentic meal from Italy!

An individual lunch that will make your taste buds travel all the way to Thailand! Our vegetarian pad thai is cooked artisanally in Quebec from fried noodles, egg, sprouted seeds...

Travel to Italy for the time of a meal with these fresh pasta cooked with pesto alla Genovese.

Let’s travel to Mediterranean sea with this vegetarian Greek flavours recipe made with feta cheese, Greek yogurt, olive oil and fresh olives. A clean labeled recipe perfect for a quick...

Our cod brandade (whipped salt cod spread) perfectly balances the slightly sweet taste of sustainably fished Atlantic cod and the earthy goodness of quality potatoes. A hint of garlic keeps...

A stick-to-your-ribs eggplant gratin with tender eggplant slices in a rich tomato sauce. Our spin on eggplant parmesan, the dish is topped with a creamy béchamel sauce and stringy mozzarella....

This salmon spinach lasagna is best shared with family and friends! Tender spinach and delicious salmon fillets are combined in a cream sauce and layered with fresh pasta sheets cooked...

This individual portion of Dijon mustard salmon is perfect for those quick lunches! Responsibly farmed salmon and basmati rice with peas, yellow carrots, zucchini, and tarragon Dijon mustard sauce. Individual...

Un savoureux tajine de poulet, voilà une super idée pour briser la monotonie de votre boîte à lunch. Ce repas est un heureux mélange de poulet, pois chiches, couscous et...

Gageons que notre poulet à l'asiatique deviendra vite un de vos plats préparés préférés! Ce repas réunit tous les éléments d'un lunch équilibré: un lit de riz brun, de tendres...

This convenient, ready-to-eat frozen meal is a winning combination of stir-fried Chinese noodles with shrimp and vegetables. Soy sauce, ginger, and chives provide big umami flavour. Individual portionShrimp comes from...

This shrimp and scallop pasta raises the bar on ready-to-eat meals. Developed by a nutritionist, this shrimp tagliatelle, prepared with generous scallops, offers the perfect balance of carbohydrates, proteins, and...

Notre savoureux poulet au cari est cuisiné au Québec et se compose de tendres morceaux de poulet sur un lit de riz brun, accompagnés d'edamames, d'une généreuse portion de légumes...

Comblez votre appétit avec cet délicieux repas de poulet à la sauce dijon, composé d'un lit de riz, d'une portion généreuse de légumes et recouvert d'une sauce à la moutarde de...

Dig into our all-star salmon and risotto verde. Fished in Norway, the salmon is prepared with a delectable candied lemon sauce. Broccoli florets and peas add crunchiness to this balanced,...

Voici une copieuse assiette de pâtes aux légumes, une délicieuse option de pâtes végétariennes. La sauce de style primavera est enrichie de protéines de soya, pour mieux vous rassasier. Une parfaite...