Frozen Vegetable Imperial Rolls

(1)
11.99 $ 15.99 $
300 g

Searching for a straightforward yet delightful starter to share? Introduce your palate to Kim Lam's vegetable imperial rolls! Tasty and crispy, they warm up quickly, bringing you the joys of Vietnamese cooking. Handcrafted with local and quality ingredients, these bite-sized delights tantalize your taste buds.

  • Cooked in Quebec
  • Simple, local ingredients
  • No added preservatives
  • No monosodium glutamate (MSG)

Preparation

Preheat the oven at 400°F (204°C). Remove the plastic film. Place the spring rolls on a baking sheet on the middle rack of the oven 20 minutes and flip halfway through cooking. Remove from the oven and let stand 1 to 2 minutes before eating. Since appliances vary, these instructions are guidelines only. The product is ready when its internal temperature reaches 74°C (165°F).

Ingrédients et allergènes

Filling (carrots, cabbage, onions, tofu, water, rice vermicelli, bamboo, spinach, shiitake, mushroom, salt, spices), Spring roll dough (wheat flour, water, salt, propylene glycol, sodium bicarbonate, soya and/or canola oil), Canola oil, Water, Wheat flour.

Reviews

Rouleaux impériaux aux légumes
Cool&Simple - FR

Frozen Vegetable Imperial Rolls

11.99 $ 15.99 $

Searching for a straightforward yet delightful starter to share? Introduce your palate to Kim Lam's vegetable imperial rolls! Tasty and crispy, they warm up quickly, bringing you the joys of Vietnamese cooking. Handcrafted with local and quality ingredients, these bite-sized delights tantalize your taste buds.

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