Marinière Mussels in White Wine

Pour the still frozen mussels into a hot pan without fat. Reheat over medium heat for 8 to 10 minutes, stirring regularly.

Cooked deshelled mussels, White wine (sodium bisulfite), Onion, Water, Butter, Lobster bisque (water, shellfish (lobster, langoustine, crab), fish, white wine, tomato paste, onion, carrot, salt, butter, spices, aromatic herbs), Rice flour, Garlic, Concentrated mussel juice, Parsley, White pepper.

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Contains: Molluscs (mussels), Milk, Sulphites, Crustaceans (lobster, langoustine, crab), Fish. May contain: Wheat, Pine nuts.

Marinière Mussels: A Journey from Sea to Plate

Experience the joy of the sea with Maison Thiriet’s marinière mussels, made exclusively with high-quality ingredients. True to the classic recipe, our mussels luxuriate in white wine, onion, butter, and parsley sauce. Our selection includes rope-cultured mussels from the open ocean, chosen for their rapid growth and rich flavour, offering you a fuller, more succulent taste. These marinière mussels, frozen swiftly post-harvest, guarantee freshness and are delightfully simple to prepare, ensuring a gourmet experience for all at your table.

White Wine Mussels Ready to Enjoy Our shell-less marinière mussels are precooked in their savoury sauce and quick-frozen soon after. To enjoy, simply reheat and serve. Perfect with our duck fat fries for a classic moules-frites or alongside rice or pasta topped with freshly chopped parsley. Delight in every bite!

Cool&Simple: Your Gourmet Convenience

Cool&Simple is dedicated to providing you with sumptuous, easy-to-prepare gourmet dishes. Whether in-store, online, or at your local grocer, our carefully selected frozen specialties ensure you can always enjoy innovative, delicious, and convenient meals.