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Vegetable Accras – Sweet Potato, Parsnip & Potato

11.99 $
375 g
    Comforting, crispy vegetarian bites made with root vegetables:

  • Sweet potato, parsnip & potato
  • Crispy outside, soft inside
  • Oven, air fryer or microwave ready
  • Made in Quebec


Prep Time
Traditional oven: 20 minutes at 400°F Air fryer: 8 minutes at 400°F Frying pan: 13 minutes over medium-low heat

Ingredients and allergens

Parsnips, Sweet potatoes, Potatoes, Gluten-free oat beverage [oat base (filtered water, oats), sunflower oil, gellan gum, locust bean gum, amylase, vitamins and minerals (tricalcium phosphate, calcium carbonate, vitamin A palmitate, vitamin D2, riboflavin, vitamin B12, zinc gluconate)], Cornmeal, Green onions, Tomato paste, Quinoa flour, Brown rice flour, Chickpea flour, Minced garlic, Salt, Xanthan gum, Lime juice, Herbs, Spices.

Contains : Oats.

Additional information

Vegetable Accras with Sweet Potato, Parsnip and Potato

A cozy, plant-based twist on the traditional codfish accras with these vegetable accras. Made with a hearty mix of sweet potato, parsnip, and potato, they deliver a comforting blend of sweetness and earthiness in every crispy bite. Crafted in Quebec and flash-frozen to preserve their flavour and nutrients, they’re ready in minutes—just heat them in the oven, air fryer, or microwave. Perfect for easy meals, holiday spread, or anytime you need a warm, satisfying snack.

The Perfect Vegetarian Appetizer—Even at Christmas

Looking for a festive idea? These vegetarian bites are a delicious vegetarian appetizer for Christmas or any cozy gathering. Serve them with a creamy dip, zesty aioli, or as part of a crowd-pleasing sharing platter. From lunchboxes to weeknight dinners–or served as sweet potato bites at your cocktail party platter–these vegetable accras bring flavour and convenience without compromise. Keep a box in your freezer for delicious vegetable bites that are always ready when you are.

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Cool&Simple

Vegetable Accras – Sweet Potato, Parsnip & Potato

11.99 $

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