Bites and Appetizers

As an aperitif or starter, our fried calamari is always welcome at the dining table! Delicate squid flesh on the inside and golden breadcrumbs on the outside, our fried frozen...

Level-up cocktail hour with our mozzarella sticks. The much-loved treat is generously filled with stringy mozzarella and coated with flavourful breadcrumbs. Melty on the inside, crispy on the outside, our...

Tasty and elegant shells garnished with scallops, cream and white mushrooms, in a creamy Champagne sauce.

Delicate slices of zucchini and potatoes, a creamy goat cheese and tasty candied tomatoes: this is a vegetarian starter bursting with sunshine!

If you appreciate the delicacy of snails in garlic butter, you’ll be head-over-heels for our frozen escargots. Served in their shells and prepared with aromatic parsley butter, they’re a highly...

Are you having guests over? Don't fret! Serve these mini Russian crepes as a base for sweet or savoury finger food, with multiple options for toppings.

Are you having guests over? Don't fret! Serve these Russian crepes as a base for sweet or savoury canape, with multiple options for toppings.

A must for aperitifs, cod acras are small fritters made from a mixture of cod, mashed potatoes, garlic, and parsley.  A beloved streetfood in the Caribbean, these fried fish balls...

Salmon and leeks combine deliciously in this savoury tart to share! Quick and easy to prepare, serve with a green salad for the perfect light lunch, as a starter or...

A delicate crust filled with grilled vegetables (zucchinis, cherry tomatoes, onions, red peppers and olives). Serve with a green salad for a delicious light lunch.

Savoury tart for cheese lovers! A delicious egg tart made from Emmental, Comté and Beaufort cheeses, with a touch of crème fraîche. Serve with a green salad.

Enjoy these thin pancakes warm or cold, with a sweet or savoury filling, as a main dish, a snack or a dessert. Authentic Breton pancakes to garnish, to the delight...

If you don't know the Dauphiné's ravioles yet, you should try them without delay! They are mini ravioli filled with a delicate mixture of fresh cheese, Emmental cheese, parsley and...

The perfect combination of Boursin cheese with a pure butter pastry... Green salads will not be able to live without this delicious appetizer!

Delicious St-Jacques shells stuffed with scallops, shrimp and mussels in a white sauce and topped with grated Emmental cheese. Served in a real shell, they will be perfect for an...

Discover our vegetal protein falafels made with chickpeas and oriental spices.