Precooked green beans

Frying pan: In a hot frying pan with some fat, add the desired amount of still frozen green beans. Heat for 3 to 6 minutes over medium heat. Microwave oven: Pour half of the bag of still frozen green beans into a microwave-safe dish and add two tablespoons of water. Cover with a lid or plastic wrap and microwave on high for 8 to 9 minutes.

Green beans

Ultra-thin frozen green beans, always a hit!

Cooking meat, fish, or tofu? Our frozen green beans make the perfect side! They complement your proteins with zest and freshness in minutes. Maison Thiriet delivers only the finest. Instantly frozen post-steaming, these beans maintain their crispness and nuanced taste. Further, our commitment runs deep. We champion environmentally-friendly farming. Hence, our ultra-thin frozen green beans stand free from pesticide residues, offering both quality and convenience.

How to serve your green beans in minutes?

Our beans come precooked—just warm them in a pan or microwave. For the pan, heat with a touch of oil or butter, add the beans, and let them warm for 3 to 6 minutes on medium. In the microwave, half-fill a bowl, add two tablespoons of water, cover, and microwave at 900W for 6 to 9 minutes. Season, serve, and savour!

Cool&Simple: Gourmet, made easy

Love bold flavours? We do too! We bring innovative, delectable options to those short on time but big on appetite. Cool&Simple delivers premium frozen delights, effortlessly prepared and thoroughly enjoyed. Dive into a range of frozen veggies that elevate every meal.