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Beef Vindaloo with Rice
350 g
Masoor Biryani
Grilled Vegetable and Goat Cheese Lasagna
Tofu Ramen
540 g
Spicy Chicken Ramen
500 g
Miso Pork Ramen
520 g
Salmon and Risotto Verde
320 g
Asian Chicken (Isabelle Huot)
Dijon Chicken (Isabelle Huot)
350.0 g
Chicken Tagine maroccan (Isabelle Huot)
Taglierini with Mushroom Sauce
Ravioli with Tomato & Basil Sauce
Mushroom Risotto
300 g
Strigoli with Pesto Genovese Sauce
Spaghetti with Pecorino Cheese and Pepper
Gnocchi with Tomato & Mozzarella Cheese
Chicken Tikka Masala With Rice
Mushroom and Emmental Cheese Lasagna
Tomato and Eggplant Risotto
330 g
Ricotta, Zucchini and Pesto Rosso Ravioli
Shrimp and Scallop Tagliatelle
Salmon With Dijon Mustard Sauce and Rice
Chinese Noodles with Shrimp and Vegetables
Svitati with 4 Cheese Sauce
Maison Thiriet
Collection des fêtes
Bites and Appetizers
Appetizers
Bakery
Desserts
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