Vegetarian prepared meals

Discover our authentic dauphinois gratin! Made according to the traditional recipe from thin slices of potatoes, cream, Emmental cheese and flavoured with a touch of nutmeg, these gratins dauphinois are...

The perfect combination of Boursin cheese with a pure butter pastry... Green salads will not be able to live without this delicious appetizer!

Delicate slices of zucchini and potatoes, a creamy goat cheese and tasty candied tomatoes: this is a vegetarian starter bursting with sunshine!

A savoury blend of four mushrooms cooked with parsley cream, perfect as a side dish or to garnish your risottos, omelettes and pasta.

Thin crust pizza from Provence. Baked in a wood-burning oven and topped with a southern France-style tomato sauce. With goat cheese, mozzarella, emmental and pecorino.

A delicate crust filled with grilled vegetables (zucchinis, cherry tomatoes, onions, red peppers and olives). Serve with a green salad for a delicious light lunch.

Savoury tart for cheese lovers! A delicious egg tart made from Emmental, Comté and Beaufort cheeses, with a touch of crème fraîche. Serve with a green salad.

Let yourself be tempted by these 12 macarons de Paris made according to the French know-how: a round and airy shell with a melting and creamy heart. Who doesn't like...

Ready-to-use frozen puff pastry that's super practical for your homemade pies and quiches! Made with butter, these 2 premade puff pastry sheets are just waiting for you to fill them...

Fresh egg pasta covered in a creamy sauce made with oyster mushrooms, shiitakes, pholiotes and button mushrooms. This 100% Italian dish is perfect for a solo treat!

An authentic creamy risotto dotted peppered with succulent pieces of mushrooms.

A French delicacy adored by all ages, these savoury crepes seduce the palate with an Emmental bechamel! 10 crepesFrench Emmental cheese bechemelVegetarianPan-fry in 10 minutes

Enjoy this refreshing frozen dessert made of vanilla ice cream with a meringue heart, and covered with a praline coating.

Here's a tasty traditional ratatouille composed of zucchini, grilled eggplant, tomatoes, onions and peppers. It's all delicately cooked in a tomato sauce with extra virgin olive oil. Cooked French ratatouille...

Enjoy this pan-fried potato, green bean, and mushroom mix. The Parisian-style melange is seasoned with olive oil and parsley for a weeknight stir fry that’s out of this world. Ready...

Our box of cheese puffs features 10 crispy puff pastries with melty Emmental centres. Serve them as an aperitif at your next happy hour or a starter at your next...

Two rounds of pure butter frozen shortcrust pastry—pre-rolled and ready to use for all your sweet and savoury recipes! Defrost the pie crusts, unroll, garnish, bake, and you're done! 2...

The cheesiest and creamiest mac and cheese ever! Made with Emmental, cheddar and goat cheese, and cooked in an authentic bechamel sauce.

Whether served as a starter, a side, or to garnish a mixed salad, these frozen goat cheese appetizers are always a hit. Adding a dash of originality to your aperitifs, our...

Cooked with egg pastas, Pecorino cheese and fresh pepper, this 100% Italian lunch is perfect for a solo treat!

Already baked, this delicious melting cake to share will delight all chocolate lovers! Baked according to the traditional recipe with quality ingredients.

Treat yourself for lunch with this individual frozen meal of potato gnocchi with tomato sauce and mozzarella cheese.

A stick-to-your-ribs eggplant gratin with tender eggplant slices in a rich tomato sauce. Our spin on eggplant parmesan, the dish is topped with a creamy béchamel sauce and stringy mozzarella....

Try these delicious potato and cheese croquettes! Grated potatoes folded with fresh cheese and a mixture of parsley, chives, and dill—crispy, gooey perfection! These potato and cheese croquettes are perfect...

Diner-quality breakfast potatoes, cubed and crisped to perfection! A brunchtime staple, these breakfast potatoes satisfy all mouths! Between 6 and 7 servings, depending on appetitePre-fried in sunflower oilCook in a...

These fresh raviolis are stuffed with Ricotta and Grana Padano cheeses and served with a delicious tomato and basil sauce made with extra-virgin olive oil.

This savoury zucchini bread with goat cheese and tomato is the perfect snack to share with friends. Tasty chunks of goat cheese and tomato rub shoulders with grilled zucchini and...

Make life easy with these our frozen puff pastry appetizers. These bite-sized puff pastry treats guarantee to make a splash at your next happy hour. Our box of 12 assorted...

Make mealtime easy with our frozen raw green zucchini slices. Enjoy the taste of a freshly harvested, fully ripened zucchini without having to wash, cut, or prep. Celebrate harvest season...

Travel to Italy for the time of a meal with these fresh pasta cooked with pesto alla Genovese.

Savoury pasta with a rich italian four cheese sauce Gorgonzola, Grana Padano, Taleggio and Italico. An authentic meal from Italy!

Our couscous salad boasts a harmonious blend of premium wheat semolina, tomatoes, peppers, onions, cucumbers, raisins, and black olives. It's a vegetable-forward dish seasoned with lemon juice and chopped mint......