2 Neapolitan chicken bundles
2
Units
Weight :
340 g
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A fresh and tasty Italian recipe! Bite into these tender and juicy chicken breasts stuffed with parmesan cheese, pesto and sundried tomatoes.
Oven: Preheat the oven to 190°C / 375°F. Cover the boxes and bake for 25 to 30 minutes. The internal temperature should reach 74°C / 165°F.
Ingredients : Poulet, pesto (huile de canola, tomates séchées (sulfites, acide citrique, sorbate de potassium, acide ascorbique, glucose), eau, persil, basilic, fromage parmesan), marinade (eau, huile de canola, sucre, sel, poudre de tomates, légumes déshydratés (tomates, oignons, ail), tomates séchées, épices, extrait de levure autolysée, basilic déshydraté, gomme xanthane, moutarde moulue), farine de blé, substance laitière modifiée, farine de moutarde, isolat de protéines de soya, colorant caramel (sulfites), poudre de blanc d'oeuf. Contient : lait, oeuf, soya, blé, moutarde, sulfites.
Allergies : Contains : Milk, egg, soy, wheat, mustard, sulphites.
Allergies : Contains : Milk, egg, soy, wheat, mustard, sulphites.