Acras Cod Balls (Fried fish balls)

4 Reviews

9.49 $

Weight : 300 g
Out of stock

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A must for aperitifs, cod acras are small fritters made from a mixture of cod, mashed potatoes, garlic, and parsley. 

A beloved streetfood in the Caribbean, these fried fish balls are served hot and adored for their crispy texture and melt-in-your-mouth goodness. 

Enjoy these cod acras as an appetizer or decadent starter with tropical flare. Serve them alone, paired with a tartar sauce or herb mayonnaise, on a salad, or even in a Buddha bowl!

Ne pas décongeler avant la cuisson. À la friteuse : Préchauffer l'huile à  180°C / 350°F. Frire environ 3 minutes et laissez reposer quelques minutes avant de servir. Au four: Préchauffer 220°C / 425°F et cuire 8 à 10 minutes.
Ingredients : Farine de blé, Morue, Huile de tournesol, Flocons de pomme de terre, Persil, Ail, Sel, Poudre à  lever, Carraghénane, Mono- et diglycerides. Contient : Blé, Poisson (morue). Peut contenir : Lait, Oeuf, Soya, Crustacés, Mollusques.
Allergies : Contient : Blé, Poisson (morue). Peut contenir : Lait, OEuf, Soya, Crustacés, Mollusques.
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