Apple Turnovers with Butter Puff Pastry 440g
12.99 $
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440 g
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Golden, flaky and full of flavour:
- 4 pure butter apple turnovers
- Generous filling of apples
- Butter puff pastry
- Great for breakfast or snack time
Prep Time
Prep Time
Preheat your oven to 210 °C/ 410 °F. Place the frozen apple turnovers on a baking sheet lined with parchment paper. Bake on the middle rack for 20 to 22 minutes (24 minutes in a conventional oven). Let them rest for about 10 minutes before serving.
Caution: the filling may be hot when taken out of the oven – risk of burns.
Ingredients and allergens
Ingredients and allergens
Puff pastry (wheat flour, charentes-Poitou PDO butter*, sugar, salt), Sugars (apple purée (apple (origin Loire Valley), ascorbic acid), sugar), Wheat flour, Free-range egg.
Contient : Lait, Blé, Œuf. Peut contenir : Crustacés et mollusques, Poisson, Moutarde, Soja, Noix.


