Smoked Lardons
Weight :
150 g
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Lardons are pork bacon cut into small pieces. Think of them as bacon nuggets—little bites of happiness! Smoked bacon lardons are great additions to pasta, risottos, quiches, stews, salads, roasted Brussels sprouts, potato gratin, and more. Hungry yet? Add these French-style smoked lardons to your cart to elevate your next meal!
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Décongeler 1h avant la cuisson. Cuire dans une poêle à feu élevé pendant quelques minutes, jusqu'à l'obtention d'une belle coloration dorée. Aucun ajout de matière grasse n'est nécessaire.
Ingredients :