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Spinach Quiche

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15.99 $

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Crafted by master pastry chefs, our spinach and goat cheese quiche offers a rich and flavourful experience. Enjoy its golden, crispy crust, enriched with a blend of fresh spinach and goat cheese. This dish, made exclusively with simple, high-quality ingredients, is an exquisite, comforting choice, ready to enjoy at any time.

  • Vegetarian
  • Cooked in Quebec
  • Shortcrust pastry made with 100% butter
  • Simple ingredients

Fresh Spinach and Goat Cheese Quiche

If you appreciate simple yet comforting dishes, our spinach and cheese quiche is perfect for you. Created with meticulous care by master pastry chefs, it embodies the finest culinary craftsmanship. The pure butter shortcrust pastry complements a luscious filling of fresh spinach and goat cheese. This Quebec-made spinach quiche beautifully marries fresh spinach with creamy goat cheese, creating a delightful, flavour-rich experience. Each bite promises to please your palate.

Your Ready-to-Eat Spinach and Goat Cheese Quiche

Our artisanally prepared frozen quiche, following a traditional recipe, is made with the freshest ingredients and preserves all its natural flavours. It is quick to heat, offering a convenient and heartwarming meal. Serve your spinach and goat cheese quiche with soup or salad for a more elaborate meal, or enjoy it on its own for a satisfying experience. It's a balanced and delicious choice, perfect for any time you crave something special.

Cool&Simple: The Epicurean's Delight

Cool&Simple brings a variety of premium frozen dishes for those who love flavourful meals at home. Always ready to elevate your dining experience, our offerings are simple, innovative, and balanced. Indulge in restaurant-quality meals and enjoy moments full of flavour with Cool&Simple!
Preheat oven to 350°F. If frozen: heat for 30 minutes. If refrigerated: heat for 15 minutes. Leave to cool for a few minutes after removing from the oven.
Ingredients : Filling: Milk, 35% Cream (cream, milk, carrageenan, cellulose gel, cellulose gum), Egg, Goat cheese (pasteurized goat’s milk, cellulose, sea salt, bacterial culture, microbial enzyme, natamycin), Spinach, Salt, Aromatic spices, Nutmeg. Pastry: Wheat flour, Salted butter, Water, Eggs, White vinegar, Almond powder, Soy lecithin.
Allergies : Contains: Wheat, Milk, ALmonds, Egg, Soy. May contain: Other tree nuts.
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