Spinach Quiche
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Crafted by master pastry chefs, our spinach and goat cheese quiche offers a rich and flavourful experience. Enjoy its golden, crispy crust, enriched with a blend of fresh spinach and goat cheese. This dish, made exclusively with simple, high-quality ingredients, is an exquisite, comforting choice, ready to enjoy at any time.
- Vegetarian
- Cooked in Quebec
- Shortcrust pastry made with 100% butter
- Simple ingredients
Cooking instructions
Cooking instructions
Ingredients and allergens
Ingredients and allergens
Filling: Milk, 35% Cream (cream, milk, carrageenan, cellulose gel, cellulose gum), Egg, Goat cheese (pasteurized goat’s milk, cellulose, sea salt, bacterial culture, microbial enzyme, natamycin), Spinach, Salt, Aromatic spices, Nutmeg. Pastry: Wheat flour, Salted butter, Water, Eggs, White vinegar, Almond powder, Soy lecithin.
Contains: Wheat, Milk, ALmonds, Egg, Soy. May contain: Other tree nuts.