Vegetables and Salmon Pie
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Indulge in the pleasures of the sea with our salmon pie. It's generously topped with a creme fraiche sauce, chunks of salmon, and julienned vegetables. This oven-baked meal's fresh flavours keep the whole family smiling. Simply slip it in the oven, watch the puff pastry rise, and serve!
- 100% salmon fillets
- 4 to 6 portions
- Made with real creme fraiche
- Ready in 30 to 35 minutes
Prep Time
Prep Time
Ingredients and allergens
Ingredients and allergens
Puff pastry (flour, margarine (palm and rapeseed oil and fat), water, butter, egg, salt, wheat protein, protease), Salmon, Water, Cream, Carrot, Celery, Shallot, Vermouth, Butter, Whole milk powder, Natural flavours, Lemon juice from concentrate (lemon juice, water, sulphites), Chives, Sweetened lemon puree (lemon, sugar), Modified corn starch, Flour, Modified palm oil, Whey, Milk protein, Salt.
Contains: Wheat, Milk, Egg, Fish (Salmon). May contain: Soy.
Additional information
Additional information
Why choose our frozen salmon and vegetable pie?
Salmon lovers will adore this ready-to-bake salmon and vegetable pie. The golden puff pastry contains generous pieces of tender salmon fillets and julienned vegetables (carrots, celery, and shallots). It's all bathed in a delectable filling of real creme fraiche.
Bake this salmon pot pie for 35 minutes and serve with a white egg sauce or a green salad. Perfect for busy days!
A salmon pie the family will love
You'll enjoy the fresh, authentic taste of our sustainably caught salmon and high-quality produce.
This prepared meal is GMO-free, with no added sugar or flavour enhancers. And with our cutting-edge cold-chain technology, rest assured that every meal is as fresh and delicious as a homemade recipe!
