Mac n’ Cheese With Pancetta and Mushroom Recipe

From Cool&Simple:

- 600g Gourmet Mac&Cheese
- 200g Countryside Mushroom Blend
- 100g Sliced Onions

 

From the grocery store:

- Sliced green onion
- 170g pancetta
- Breadcrumbs (or panko)

1. Heat the three cheese gourmet macaroni according to package directions.

2. Meanwhile, sauté the onion and mushrooms for 7–8 minutes over medium-high heat.

3. In another frying pan, sweat the pancetta for 5 minutes.

4. Stir the mac&cheese, onion, mushrooms and pancetta in a baking dish. Sprinkle with breadcrumbs.

5. Place under the grill for a few minutes, until the surface becomes crispy and golden. Sprinkle with green onions and serve.

From Cool&Simple:

- 600g Gourmet Mac&Cheese
- 200g Countryside Mushroom Blend
- 100g Sliced Onions

 

From the grocery store:

- Sliced green onion
- 170g pancetta
- Breadcrumbs (or panko)

1. Heat the three cheese gourmet macaroni according to package directions.

2. Meanwhile, sauté the onion and mushrooms for 7–8 minutes over medium-high heat.

3. In another frying pan, sweat the pancetta for 5 minutes.

4. Stir the mac&cheese, onion, mushrooms and pancetta in a baking dish. Sprinkle with breadcrumbs.

5. Place under the grill for a few minutes, until the surface becomes crispy and golden. Sprinkle with green onions and serve.

Cool&Simple Ingredients
1 kg
$5.99
3 ways to purchase
Cool&Simple products