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Baked Brie Bites

  • Prep time: 18 minutes

  • Cook time: 10 minutes

  • Servings : 4

Perfect for appetizers: ready in minutes, delicious, and sure to impress your guests.


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Alliés culinaires

  • Ingredient List

    • 1 round of puff pastry
    • 125 g (4.5 oz) of brie
    • 1 tablespoon of warmed cranberry sauce
    • Finely chopped pecans
    • Freshly ground salt and pepper
    • ½ to 1 tablespoon of pesto
    • 1 cherry tomato, quartered
    • 1 tablespoon of jelly

  • Preparation

    1. Preheat the oven to 375°F and grease a mini muffin tin.
    2. Unroll the puff pastry and cut it into 12 squares.
    3. Place each square into the mini muffin tin compartments. Cut the brie into 12 cubes and place one cube on each pastry square.
    4. Top with your choice of cranberry sauce, pesto, cherry tomato, jelly, or chopped pecans.
    5. Bake for 15 to 18 minutes, until the edges are golden brown.
    6. Let cool slightly before serving

FAQ – EVERYTHING YOU NEED TO KNOW BEFORE COOKING

Do you eat the rind on brie bites?

Yes, the white rind on Brie is completely edible and adds flavour and texture. In baked bites, the rind melts slightly and blends well with the gooey cheese inside. No need to remove it!

Can you make brie bites the day before?

Yes! You can prepare them ahead and refrigerate uncooked. Bake them just before serving for the best texture. If reheating, use the oven—not the microwave—for a crisp result.

Should I bake puff pastry before filling it?

No need to pre-bake. Puff pastry bakes up nicely around the filling when cooked all at once. Just keep your oven hot and avoid overfilling to get a flaky result.

What goes well with baked brie bites?

Baked brie bites pair well with cranberry sauce, fig jam, nuts, or honey. They also go great with sparkling wine, light salads, or on a festive cheese board.

How long do you bake brie bites?

Bake at 375°F (190°C) for 12 to 15 minutes, or until the pastry is golden and puffed. Serve warm so the cheese stays gooey and melty inside.

Cool&Simple Culinary Team

Cool&Simple Culinary Team

Behind every Cool&Simple recipe is our love for great ingredients and easy-to-make ideas.

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