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Let yourself be tempted by these 12 macarons de Paris made according to the French know-how: a round and airy shell with a melting and creamy heart. Who doesn't like...
Ready-to-use frozen puff pastry that's super practical for your homemade pies and quiches! Made with butter, these 2 premade puff pastry sheets are just waiting for you to fill them...
If there's one Cool&Simple product you should try, it's these delicious chocolate melts! Cooked according to a traditional recipe with butter, eggs, sugar and good chocolate, these comforting desserts will...
Delight your guests with these cute little desserts inspired by French fine pastries. Assortment of 12 mini desserts: 3 framboisiers, 3 opera, 3 chocolate hazelnut crips, 3 caramel crisps
Fresh egg pasta covered in a creamy sauce made with oyster mushrooms, shiitakes, pholiotes and button mushrooms. This 100% Italian dish is perfect for a solo treat!
An authentic creamy risotto dotted peppered with succulent pieces of mushrooms.
Let's travel to Morroco with our delicious Royal couscous. This dish includes tender lamb pieces, 100% lamb merguez, juicy chicken pieces and vegetables. Semolina is included for a whole meal....
Spice up your day with our new Quebec-made butter chicken recipe! The exotic aromas, spicy flavors and warm colors of this typical Indian dish will break the monotony of your...
A French delicacy adored by all ages, these savoury crepes seduce the palate with an Emmental bechamel! 10 crepesFrench Emmental cheese bechemelVegetarianPan-fry in 10 minutes
Looking for a way to add more vegetables to your diet? Have some julienned vegetables on hand! When you forego all the washing, trimming, and cutting, adding vegetables to your...
Light up your BBQ! This classic meal will make even the neighbors salivate. Already seasoned, this chicken breast prepared in Quebec and coated with bacon is perfect for a family...
A box of 15 frozen fish sticks to share with family and friends. Made with sustainably caught Alaskan pollock, our frozen breaded fish sticks are filleted and boneless. They’re coated...
Enjoy this refreshing frozen dessert made of vanilla ice cream with a meringue heart, and covered with a praline coating.
Here's a tasty traditional ratatouille composed of zucchini, grilled eggplant, tomatoes, onions and peppers. It's all delicately cooked in a tomato sauce with extra virgin olive oil. Cooked French ratatouille...
These 2 beef wellingtons will seduce your taste buds with their crispy puff pastryand generous beef cheek and mushroom filling. Delicious with a green salad for a 100% tasty dinner....
Enjoy this pan-fried potato, green bean, and mushroom mix. The Parisian-style melange is seasoned with olive oil and parsley for a weeknight stir fry that’s out of this world. Ready...
Discover this traditional butter pastry cake from Brittany! The round buttery layers of flaky pastry and caramelized sugar will conquer your taste buds.
Enjoy these thin pancakes warm or cold, with a sweet or savoury filling, as a main dish, a snack or a dessert. Authentic Breton pancakes to garnish, to the delight...
Our box of cheese puffs features 10 crispy puff pastries with melty Emmental centres. Serve them as an aperitif at your next happy hour or a starter at your next...
Two rounds of pure butter frozen shortcrust pastry—pre-rolled and ready to use for all your sweet and savoury recipes! Defrost the pie crusts, unroll, garnish, bake, and you're done! 2...
The cheesiest and creamiest mac and cheese ever! Made with Emmental, cheddar and goat cheese, and cooked in an authentic bechamel sauce.
As an aperitif or starter, our fried calamari is always welcome at the dining table! Delicate squid flesh on the inside and golden breadcrumbs on the outside, our fried frozen...
Our cod brandade (whipped salt cod spread) perfectly balances the slightly sweet taste of sustainably fished Atlantic cod and the earthy goodness of quality potatoes. A hint of garlic keeps...
Whether served as a starter, a side, or to garnish a mixed salad, these frozen goat cheese appetizers are always a hit. Adding a dash of originality to your aperitifs, our...
Cooked with egg pastas, Pecorino cheese and fresh pepper, this 100% Italian lunch is perfect for a solo treat!
Have you ever heard of Highland beef? It is a lean red meat, well-marbled and very tasty. Highland beef comes from a family farm in Austin, Quebec, a local and...
Let's travel to Morocco with this tajine recipe made with tender chicken, carrot, apricot and almonds. A perfect sweet and savory balance that will pleased the whole family! Made in...
For all the lemon pie lovers, these delicious tartlets will delight your sweet tooth! Made according to the authentic recipe with pure butter sweet crust, lemon cream and fresh eggs....
Is there anything more delicious than duck confit? Enjoy these tender duck thighs, slowly cooked in their own juices under vacuum for maximum tenderness! For an even more delicious dinner,...
Already baked, this delicious melting cake to share will delight all chocolate lovers! Baked according to the traditional recipe with quality ingredients.
Lardons are pork bacon cut into small pieces. Think of them as bacon nuggets—little bites of happiness! Smoked bacon lardons are great additions to pasta, risottos, quiches, stews, salads, roasted...
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