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Nordic Shrimp & Avocado Blinis

  • Prep time: 10 minutes

  • Cook time: 0 minutes

  • Servings : 4

Tender Nordic shrimp and creamy avocado-lime mayo top fluffy mini blinis for a fresh and flavourful bite.


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5 à 7 Bouchées festives Entrées

Cool&Simple Ingredient List

  • Mini blinis cocktail Image
    (6)

    Mini Blinis Cocktail

    300 g

    12.99 $
    View details
  • Crevettes nordiques de Gaspésie
    (4)

    Cooked Nordic Shrimp

    227 g

    13.29 $
    View details

  • Ingredient List

  • Preparation

    1. Warm the blinis slightly in the oven or in a skillet to make them soft and fluffy.
    2. Thaw the Nordic shrimp according to the package instructions.
    3. In a small mixer or using a fork, blend the avocado (except the reserved quarter), mayonnaise, smoked paprika, and the lime juice and zest. Season with salt and pepper to taste.
    4. Spoon a small amount of the avocado–lime mayo onto each blini.
    5. Top with a few Nordic shrimp.
    6. Sprinkle with avocado cubes and fresh cilantro.
    7. Add a light squeeze of lime just before serving (optional but delicious!).
Lumir Jardak

Lumir Jardak

A food blogger based in Montreal, Lumir loves creating simple and delicious recipes with a touch of inspiration from around the world! A true foodie at heart, she shares her favourite culinary discoveries on her blog.Voyage Gourmand.

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