Lardons are pork bacon cut into small pieces. Think of them as bacon nuggets—little bites of happiness! Smoked bacon lardons are great additions to pasta, risottos, quiches, stews, salads, roasted...

These 4 artisanal sausages are made with ingredients from Quebec, including mustard from the Fleur d'Olive company, located in Marieville. Absolutely delicious!

These artisanal sausages are made with ingredients from Quebec, including Ta Meilleure beer from the Lagarbière artisanal brewery. Enjoy them with our duck fat french fries for a 100% gourmet...

Decorate your summer BBQ with a great classic; the merguez! With a balanced and slightly spicy taste, these merguez are 100% lamb and without nirtrite.

Appreciate the masterfully balanced sweet and savoury flavours of these Quebec maple sausages! Whether you're serving them for brunch or grilling them up for some fancy hot dogs, our pork...

Who doesn't like dumplings? These are delicious! Cooked in Quebec with beef and lamb meat, these oriental-style meatballs are perfect as brochettes, stew or with pasta. Recipe 100% natural and...

Travel to Italy with these delicious veal meatballs cooked in a tasty tomato and basil sauce. Enjoy them with fresh pasta for a 100% flavorful meal. In addition, they are...

Discover this authentic ham on the bone, braised in maple syrup and microbrewery lager beer, and slow cooked in the oven for more tenderness and flavour. Cooked with microbrewery lager....

Indulge in this traditional shepherd's pie recipe! Made with superior-quality Angus beef, corn and Yukon Gold potatoes, this recipe will satisfy even the most discerning Shepherd pie's lover. Cooked in...

For a dinner that is out of the ordinary, opt for the beef cheek! Very trendy in many restaurants, this cut of meat is full of finesse and taste. The...

These 2 beef wellingtons will seduce your taste buds with their crispy puff pastryand generous beef cheek and mushroom filling. Delicious with a green salad for a 100% tasty dinner....

Light up your BBQ! This classic meal will make even the neighbors salivate. Already seasoned, this chicken breast prepared in Quebec and coated with bacon is perfect for a family...

For an original dinner, serve these tasty pork cheeks, cooked slowly in duck fat. The ultimate in tenderness! And why not serve them with our famous potato gratins for a...

Beef chili cooked with red beans, peppers and corn, served alone or with some corn chips and a touch of sour cream, this beef chili will take your taste buds...

Amateurs de repas des Fêtes traditionnels, soyez réjouis, car nous avons trouvé la recette de tourtière du Québec la plus gourmande qui soit! Notre fameuse tourtière au porc effiloché vous...

This holiday season, treat yourself to a fabulous pre-cooked duck magret from Quebec! Our duck breast is cooked very slowly sous vide with minimal ingredients to bring out its exceptional...

Based on traditional Greek recipe, this moussaka is a delicate blend of minced lamb, sauteed eggplant and tomato sauce all covered with shredded Swiss cheese.