Products

Cornish Hens Stuffed with Duck Meat, Morello Cherry and Pistachio

625 g

General Tao Chicken

400 g

Chicken Tikka Masala With Rice

350 g

Beet and maple puree

400.0 ml

Broccoli Purée

250.0 ml

Duck Fat Potato Wedges

500 g

Mushroom and Parmesan Quiche

210 g

Leek and Brie Quiche

210 g

Spinach Quiche

575 g

Quiche Lorraine

575 g

Individual Quiche Lorraine

210 g

Szechuan Tofu Ramen Soup

500 g

Cooked Ratatouille - 4 portions

600 g

Ravioles from the Royan

500 g

Ravioli with Tomato & Basil Sauce

350 g

Ricotta, Zucchini and Pesto Rosso Ravioli

330 g

Tomato and Eggplant Risotto

330 g

Mushroom Risotto

300 g

Porcini and Button Mushroom Risotto

500 g

Vegetable Fried Rice

600 g

Milk Chocolate Rock

30 g

Praline and White Chocolat Rock

30 g

Dark Chocolate Rock

30 g

Sliced Zucchini

1.0 kg

Chicken Imperial Rolls

300 g

Vegetable Imperial Rolls

300 g

Caramel shortbread cookies

125 g

Tabbouleh Couscous Salad

600 g

Lemon Butter Sauce

200 g

Atlantic Half-smoked Gravlax Salmon (Sliced)

100 g

Salmon With Dijon Mustard Sauce and Rice

330 g

Salmon Wellington

700 g

Lemon Limoncello Sorbet

Mango Passion Fruit Sorbet

4 Cheese Soufflés

480 g

Fish Soup

1.0 kg

Gluten-free Green Pea Soup

550 g

Gluten-Free Roasted Tomato Soup

550 g

Vegan Minestrone With Quinoa

550 g

Tofu Ramen

540 g

Miso Pork Ramen

520 g

Spicy Chicken Ramen

500 g

Spaghetti with Pecorino Cheese and Pepper

350 g

Strigoli with Pesto Genovese Sauce

300 g

Svitati with 4 Cheese Sauce

350 g

Taglierini with Mushroom Sauce

350 g