🚚 Free Delivery according to the area: from 100$ purchase in the Greater Montreal and from 150$ in other delivered areas.See detail of postal codes
Salmon and leeks combine deliciously in this savoury tart to share! Quick and easy to prepare, serve with a green salad for the perfect light lunch, as a starter or main course.
Préchauffer le four à 200°C/400°F. Déposer la tarte surgelée sur une plaque de cuisson tapissée de papier parchemin. Cuire au centre du four de 30 à 35 minutes.