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4 Portuguese Custard Tarts (Pasteis de Nata)
9.99 $
Unit price
/
Unavailable
240 g
4 Portuguese Custard Tarts (Pasteis de Nata) is backordered and will ship as soon as it is back in stock.
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Our Portuguese tarts are made of a crispy, all-butter puff pastry generously filled with milk, egg, and cream. After a few minutes in the oven, these pasteis de nata show off their signature soft texture. Perfect as a post-meal sweet or all-ages snack!
- 9 minutes in the oven
- Original recipe from Portugal
- 4 servings
Preparation
Preparation
Preheat your oven to 200°C (Th 6/7). Take the pasteis de nata out of their box and remove the moulds. Place them still frozen on a baking sheet lined with baking paper. Heat on medium heat for 9 minutes (12 minutes in a traditional oven). Leave to rest for 5 to 7 minutes before tasting.
Ingrédients et allergènes
Ingrédients et allergènes
Partially skimmed milk, Wheat flour, Butter, Sugar, Water, Egg yolk, Eggs, Cream (cream, carrageenan), Corn starch, Salt, Cinnamon, Lemon peel
