Maple Cake With Chocolate-Hazelnut
1 Review
29.99 $
Weight :
800 g
Paiement sécurisé garanti
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Maple Mousse Cake: A Canadian Delight for Any TableOur unique maple mousse cake is a showstopper, boasting a velvety maple mousse, rich chocolate-hazelnut cream, and a crisp vanilla biscuit base. Created by Marie-Ève Langlois with expertise and aesthetic appeal, this maple cake is set to satisfy every guest.
- Free from artificial colours and flavours
- Prepared in Quebec
- Palm oil-free and preservative-free
- Serves 8
Proudly Quebec-made Maple Syrup Cake
Chef Langlois' kitchen turns every gathering into an event with this flavour-packed dessert. Serving around 8 people, our maple syrup cake promises the finest blend of maple, chocolate, and hazelnuts, finished with a crunchy biscuit—a true indulgence for any sweet tooth. Quality ingredients ensure that every slice (dessert or a snack!) enriches your palate and pleases every one of your guests.Maple Chocolate Cake, Ready When You Are
United by name and culinary passion, the Langlois sisters combine their talents to bring you delicious treats, all 100% Quebec-made. As delicious as they are imaginative, their desserts are crafted with love using only the highest quality ingredients. This maple cake contains only the good stuff—no preservatives, no artificial flavours, no trans fats. Dig into a top-quality dessert that stays fresh and flavourful in the freezer!Cool&Simple: Gourmet Pleasures Simplified
Craving something tasty without the cleanup? Cool&Simple has got you covered! Our range of premium frozen dishes brings fine dining to your home any day of the week. Beyond our exquisite pastries, we also serve up a variety of starters, main courses, and more—ready whenever you are!Keep frozen until consumed. Thaw before consuming, 12 hours in the refrigerator or 3 hours at room temperature.
Ingredients : Whipping cream 35%, White chocolate (sugar, cocoa butter, whole milk powder, soy lecithin, natural vanilla flavor), Milk, Sugar, All-purpose flour, Hazelnut and milk chocolate Gianduja (sugar, hazelnuts, cocoa butter, whole milk powder, cocoa mass, soy lecithin), Milk chocolate (sugar, cocoa butter, milk powder, cocoa mass, soy lecithin, natural vanilla flavor), Maple whiskey liqueur (cream, sugar (maple syrup, sucrose), alcohol, casein, rum, caramel, natural flavor), Eggs, Feuilletine (wheat flour, sugar, butter, milk sugar, milk protein, malt extract, baking powder), Sunflower oil, Water, Hazelnut praline (hazelnuts, sugar, sunflower lecithin, mono and diglycerides of fatty acids), Gelatin, Baking powder, Vanilla paste, Salt.
Allergies : Contains: Wheat, Milk, Egg, Barley, Soy, Tree Nuts.
Allergies : Contains: Wheat, Milk, Egg, Barley, Soy, Tree Nuts.