Baked Stuffed Mussels

Choice Stuffed Mussels for Any Occasion

Move beyond traditional seafood dishes with these gourmet stuffed mussels. Maison Thiriet's chefs use only the freshest, finest ingredients, selecting Pacific rope-grown mussels for their natural, oceanic flavour. Stuffed with a buttery, garlicky, parsley blend, these mussels bring the taste of the sea directly to your table in an appetizing presentation.

Understanding Rope-grown Mussels

Rope-grown, or bouchot mussels, are farmed at sea, attached to floating ropes. This method promotes rapid growth and yields mussels with larger, tastier flesh and a distinct marine flavour. Enjoy the full-bodied taste of these mussels, enhanced by Maison Thiriet's careful preparation.

Cool&Simple: Gourmet Frozen Fare Made Easy

Cool&Simple stands as your prime source for gourmet frozen foods. From appetizers to main courses, our easy-to-prepare selection is curated to ensure quality. Explore our offerings to find the perfect seafood accompaniments for your next meal, like our frozen stuffed mussels.

Preheat the oven to 350°F (180°C). Place the still frozen mussels in a dish or on aluminum foil placed on a baking sheet. Heat on the center rack of the oven for 10 to 12 minutes. Remove as soon as the stuffing boils and serve immediately.

Ingredients : Mussels, Butter, Water, Parsley, Garlic, Salt, Pepper.
Allergies : Contains: Molluscs (mussels), Milk. May contain: Crustaceans, Egg, Fish, Soy.